Food Safety: Basic Concepts, Recent Issues, and Future Challenges
Cham: Springer International Publishing, Imprint: Springer, 2016
Online
Sammelwerk, Elektronische Ressource
- 1 Online-Ressource (XII, 160 p. 26 illus., 19 illus. in color)
Ermittle Ausleihstatus...
Titel: |
Food Safety: Basic Concepts, Recent Issues, and Future Challenges
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Verantwortlichkeitsangabe: | edited by Jinap Selamat, Shahzad Zafar Iqbal |
Autor/in / Beteiligte Person: | Selamat, Jinap ; Iqbal, Shahzad Zafar |
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Veröffentlichung: | Cham: Springer International Publishing, Imprint: Springer, 2016 |
Medientyp: | Sammelwerk |
Datenträgertyp: | Elektronische Ressource |
Umfang: | 1 Online-Ressource (XII, 160 p. 26 illus., 19 illus. in color) |
ISBN: | 9783319392530 |
DOI: | 10.1007/978-3-319-39253-0 |
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